Quality Policy

"Production, Packaging and Sales of Edible Cornet Cone in Different Sizes" our company, which also operates in the fields of "Cardboard Bowl Production, Packaging and Sales", has adopted the development and continuity of quality and food safety and culture, aiming to provide quality and food safety products in international standards.

In order to achieve this goal, we undertake that we will comply with the applicable requirements, relevant legal and regulatory requirements, product authenticity requirements, customer requirements, sector requirements, Quality and Food Safety Management Systems (ISO 22000, ISO 9001) requirements and the requirements determined by İKBAL GROUP, etc. in all process stages and the final product and that we will continuously improve its effectiveness.

Our main food safety goal is to identify, evaluate and control the hazards related to our productions. İKBAL GROUP believes that productivity increase will be achieved through honesty, employee happiness, competence, continuous training, modern and scientific-based approaches.

To comply with national and international legislation, special agreements with customers and between countries in all processes and supply chain, to increase awareness, reliability and cooperation in the supply chain, to use all assets, values and resources, including personnel, in the most efficient way, to develop technology, hardware, software and training investments, to increase competitiveness and at the same time reduce risks by constantly evaluating strengths and weaknesses, threats and opportunities, To ensure that all employees are aware of their responsibilities, how to use the material and human resources necessary to produce safe food, scientific and technical developments, applied industrial codes and raw material supply and all applicable legislation in the country where production is carried out, To increase the business volume by continuously improving it as an exemplary organization that respects the society and the environment we are in and to contribute to the national economy

It has been adopted as FOOD SAFETY AND QUALITY POLICY